I'm a relative newbie when it comes to bandsaws. I've only had my 14" Delta for less than a year. I've found it quite useful.
I'm puzzled, however, by occasional comments in woodworking magazines (that actually sound more like bragging) where guys state that they ALWAYS use the bandsaw for ripping boards, and haven't used a tablesaw for that purpose in a decade or more.
Now, I like the bandsaw, but for ripping boards, I'm hard pressed to find a significant advantage that the bandsaw has over a tablesaw. I'll grant the bandsaw a win in the kerf category (less wood wasted). (In my pre-bandsaw days, I simply installed a 7-1/4" circular saw blade in the BT3000 - the 1/16" kerf came mightly close to achieving bandsaw kerf width).
However, in other important categories that I can think of, the table saw generally wins:
Speed: tablesaw is much faster
Edge quality: tablesaw leaves a much smoother edge, especially now that I have a WWII TK
Noise: bandsaw is quieter
Blade life: table saw wins. I wore out my first bandsaw blade in months. It took much more usage before my first table saw blade cried out for sharpening. Granted, this isn't an entirely fair comparision, given that the bandsaw blade teeth are steel, and the tablesaw blade teeth are carbide.
Width consistency: who ever heard of blade drift on a tablesaw? Granted, for ripping on a bandsaw, this isn't generally a problem like it can be for re-sawing (which I have done successfully on a table saw, BTW).
Safety: I guess the bandsaw wins this, but with the Shark guard on my BT3000, this is debatable.
Blade replacement: I'd rather wear out my tablesaw blade than the bandsaw blade, as changing blades is certainly a bit tedious on the bandsaw.
I should add that my bandsaw use thus far has been limited to 1/4" and 1/8" blade widths. I haven't used a 1/2" 3 or 4 TPI blade yet. And yes, I have used something other than the blade that was included with the saw. I recently installed a Timber Wolf 1/4" blade. (And have a 1/2" Timber Wolf blade waiting for its first use).
So finally, here is my questions to the bandsaw veterans out there:
Am I missing something? Do the bandsaw experts do something that I don't that makes the bandsaw the best choice for ripping boards? Should I be able to achieve glass smooth cuts on the bandsaw, or is a finely serrated edge the norm?
I'm puzzled, however, by occasional comments in woodworking magazines (that actually sound more like bragging) where guys state that they ALWAYS use the bandsaw for ripping boards, and haven't used a tablesaw for that purpose in a decade or more.
Now, I like the bandsaw, but for ripping boards, I'm hard pressed to find a significant advantage that the bandsaw has over a tablesaw. I'll grant the bandsaw a win in the kerf category (less wood wasted). (In my pre-bandsaw days, I simply installed a 7-1/4" circular saw blade in the BT3000 - the 1/16" kerf came mightly close to achieving bandsaw kerf width).
However, in other important categories that I can think of, the table saw generally wins:
Speed: tablesaw is much faster
Edge quality: tablesaw leaves a much smoother edge, especially now that I have a WWII TK
Noise: bandsaw is quieter
Blade life: table saw wins. I wore out my first bandsaw blade in months. It took much more usage before my first table saw blade cried out for sharpening. Granted, this isn't an entirely fair comparision, given that the bandsaw blade teeth are steel, and the tablesaw blade teeth are carbide.
Width consistency: who ever heard of blade drift on a tablesaw? Granted, for ripping on a bandsaw, this isn't generally a problem like it can be for re-sawing (which I have done successfully on a table saw, BTW).
Safety: I guess the bandsaw wins this, but with the Shark guard on my BT3000, this is debatable.
Blade replacement: I'd rather wear out my tablesaw blade than the bandsaw blade, as changing blades is certainly a bit tedious on the bandsaw.
I should add that my bandsaw use thus far has been limited to 1/4" and 1/8" blade widths. I haven't used a 1/2" 3 or 4 TPI blade yet. And yes, I have used something other than the blade that was included with the saw. I recently installed a Timber Wolf 1/4" blade. (And have a 1/2" Timber Wolf blade waiting for its first use).
So finally, here is my questions to the bandsaw veterans out there:
Am I missing something? Do the bandsaw experts do something that I don't that makes the bandsaw the best choice for ripping boards? Should I be able to achieve glass smooth cuts on the bandsaw, or is a finely serrated edge the norm?


I don't have enough storage cabinets built yet...

In most cases I just free hand with the cup down to salvage as much stock as I can.
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