Hand holds for cutting board

Collapse
This topic is closed.
X
X
 
  • Time
  • Show
Clear All
new posts
  • bmuir
    Forum Newbie
    • Jul 2006
    • 63
    • Rochester Hills, MI
    • BT3100

    #1

    Hand holds for cutting board

    I am building a couple of cutting boards as gifts and wondered what the best way of creating hand hold cutouts in the ends would be. The boards will be hard maple, 1-1/2x12x18. I'm looking to do something like this:

    http://www.villagephotos.com/pubbrow...der_id=1744784

    Is this just a 3/4-inch dado blade stack raised into the end of the board. Not sure how to safely hold the board down on it's end while you raise the blade-- two strong lads?

    Thanks for the help.

    Thanks,

    Bill
    So little time, so much wood!
  • RayintheUK
    Veteran Member
    • Sep 2003
    • 1792
    • Crowborough, East Sussex, United Kingdom.
    • Ryobi BT3000

    #2
    I wouldn't do the hand holds like that, Bill - too easy to trap gunk in there and more difficult to clean. I do mine on the router table, using a 1" coving bit:

    Click image for larger version

Name:	cbh.jpg
Views:	1
Size:	10.3 KB
ID:	779738

    OK, so you can only use one side - but I still think this is preferable and so much easier to make. You were kidding about the dado stack, right?!

    However, if the central hand hold is your chosen style, drill followed by router clean-up would be my method.

    Ray.
    Did I offend you? Click here.

    Comment

    • LarryG
      The Full Monte
      • May 2004
      • 6693
      • Off The Back
      • Powermatic PM2000, BT3100-1

      #3
      Originally posted by bmuir
      Is this just a 3/4-inch dado blade stack raised into the end of the board.
      My guess is that it was done on a router table, using a slotting/rabbetting bit. That's certainly how I'd do it if I wanted the handholds centered on the ends.

      If you like Ray's suggestion, but want the boards to be "double-sided," you could cut matching coves on both sides, using stop blocks to make sure they are aligned with each other.
      Larry

      Comment

      • Tom Miller
        Veteran Member
        • Mar 2003
        • 2507
        • Twin Cities, MN
        • BT3000 - Cuttin' it old school

        #4
        Or, how about Ray's cove bit (although a smaller one, e.g. 3/4") on the end grain? It would be much less "gunk-trappy", while being much closer to your original design.

        Regards,
        Tom

        Comment

        • Warren
          Established Member
          • Jan 2003
          • 441
          • Anchorage, Ak
          • BT3000

          #5
          I do that cut with a cove bit when I'm making faux (cool word) feet on small chests and jewelry boxes. Just mark the stop and start points on your fence and start cutting.
          A man without a shillelagh, is a man without an expidient.

          Comment

          • Pappy
            The Full Monte
            • Dec 2002
            • 10481
            • San Marcos, TX, USA.
            • BT3000 (x2)

            #6
            Even if you found a way to safely hold the board in position and raise a dado blade into it, the maple would burn on both sides of the cut.
            Don, aka Pappy,

            Wise men talk because they have something to say,
            Fools because they have to say something.
            Plato

            Comment

            Working...