i have to cut a formica countertop, to fit a new slide-in range in my parents' house. should i use a laminate floor blade? i'm planning on taping the line to avoid chipping, any other tips?
also, the extremely narrow (~2 inch) area (countertop) behind the existing drop-in range needs to be trimmed down to accomodate the new deeper range. I can't fit my jigsaw back there. can you think of a way to cut it fairly accurately?
thanks
also, the extremely narrow (~2 inch) area (countertop) behind the existing drop-in range needs to be trimmed down to accomodate the new deeper range. I can't fit my jigsaw back there. can you think of a way to cut it fairly accurately?
thanks
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